Rosé Brut 1er Cru

0.75 l

Description
Dosage: 8 g/l
Champagne type: Cuvée
Classification: 1er Cru
Grapes varieties: 85% Pinot Noir and Pinot Meunier, 15% Coteaux Champenois Red
Aging: 2-3 years in cellar
Harvest: -
Goes with: Aperitif, meal, dessert
Food match: Exotic cuisine, grilled meat, fried foie gras, red fruits
Sight: Delicate, sensual robe, lively effervescence
Nose: Raspberry, strawberry, black currant, ripe wild fruit, licorice
Taste: Taut with a crisp, crunchy edge. Lots of flexibility
Serving temperature: 8°C
Region: Rilly-la-Montagne and surroundings, Montagne de Reims
Fermentation: Alcoholic and malolactic in stainless steel tanks

Alcohol: 12%

Awards:

Bronze medal in 2012: Winegrowers

Selected by Jacques Dupont in 2010 + 2011: Magazine Le Point (16.5/20)

Hachette in 2009